SHEPHERD’S PIE | TAKE + BAKE

$60.00

Ground beef, peas and carrots in gravy, topped with fluffy cheddar mashed potatoes.
Large | 9 Servings | Bake at 350C covered for 45 minutes, 400 uncovered for 10 minutes, 20 minutes to rest
Dietary Information |Gluten free, contains lactose

Shepherds Pie Add Ons

• VILLAGE Salad * $16.00

• Caesar Salad * $18.00

• 1L Flippin Good Pancakes Mix * $10.00

• 16oz Curried Balsamic Vinaigrette (Squeeze Bottle) * $15.00

• 16oz Drop 3 Hot Sauce (Squeeze Bottle) * $15.00

• 500ml The Best Pickled Red Onions * $10.00

• 250ml Garlic Confit * $8.00

• 6 Latkes | Heat and Eat * $6.00

• 12 Latkes | Heat and Eat * $10.00

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